Apple Pie Overnight Oats

$The right ingredients make all the difference in your apple pie overnight oats. Here’s what you need: - 1 cup rolled oats - 1 ¼ cups almond milk - 1 medium tart apple (e.g., Granny Smith) - 1 tablespoon maple syrup or honey - 1 teaspoon ground cinnamon - ½ teaspoon nutmeg - 1 tablespoon chia seeds - ¼ cup Greek yogurt or a dairy-free yogurt - 2 tablespoons walnuts, chopped (optional) - 1 tablespoon raisins (optional) This mix creates a tasty base with yummy textures. The oats will soak up the flavors overnight. The tart apple adds a nice zing. The spices bring warmth and comfort. Chia seeds add fiber and a little crunch. Greek yogurt gives creaminess and protein. You can switch things up, too! Use honey instead of maple syrup or leave out the nuts if you prefer. These oats are so easy to customize! {{ingredient_image_2}} In a medium bowl, I start by mixing together the rolled oats, almond milk, and sweetener. I use maple syrup for a touch of sweetness. Next, I add in the ground cinnamon, nutmeg, and chia seeds. This mix needs a good stir to blend all the flavors well. I want every bite to be rich and tasty. After the base is ready, I fold in the diced apples. I like to use a tart variety, like Granny Smith. It adds a nice zing. I make sure the apples spread evenly throughout the mixture. This way, each spoonful has a bit of apple goodness. Now it’s time to divide the mixture. I fill two jars, leaving space at the top for the oats to expand. On top, I add a scoop of Greek yogurt. It makes the oats creamy and adds protein. For extra crunch, I sprinkle in chopped walnuts and raisins. Next, I seal the jars tight. I place them in the fridge to chill overnight. This waiting time lets the flavors blend and the oats soften. In the morning, I simply grab a jar, give it a gentle stir, and enjoy my delicious apple pie overnight oats cold or warmed up. For the best apple pie overnight oats, soak them overnight. This allows the oats to absorb the milk and flavors, giving you a creamy texture. I recommend chilling them for at least five hours. This short wait makes all the difference. Use tart apples, like Granny Smith, for that authentic apple pie taste. Tart apples add a nice balance to the sweet and spicy flavors in the oats. Serve your oats in clear glass jars. This way, you can show off the beautiful layers. Top with a sprinkle of cinnamon and a thin slice of apple for a lovely finish. You can also add a dollop of Greek yogurt on top. For a complete meal, enjoy these oats with a warm cup of tea or coffee. You can easily make this recipe fit your needs. If you want it dairy-free, swap Greek yogurt for a plant-based yogurt. You can also skip the walnuts if you have nut allergies. For fun toppings, try adding fresh berries, a drizzle of peanut butter, or even seeds. These can add flavor and a nice crunch to your oats. Pro Tips Choose the Right Apples: Opt for tart apples like Granny Smith for a balanced flavor that complements the sweetness of the oats and maple syrup. Customize Your Toppings: Feel free to mix and match toppings such as nuts, seeds, or fresh fruit to suit your taste preferences and nutritional needs. Make It Vegan: Substitute Greek yogurt with a plant-based yogurt alternative to keep the recipe vegan while still providing creaminess. Prep in Bulk: Double or triple the recipe to have several jars ready for the week. Perfect for quick breakfasts on busy mornings! {{image_4}} You can switch up your apple pie overnight oats with fun flavors. Try seasonal spices like pumpkin spice for a fall twist. Berry mixes also work well. Just swap in your favorite berries with apples. This mix adds a fresh taste and bright color. You can also combine apples with other fruits. Try peaches or pears for a sweet change. Mixing flavors creates a new experience each time. Get creative and see what you enjoy! Reducing sugar can make your oats lighter. Use less maple syrup or honey for sweetness. You can also try natural sweeteners like stevia or monk fruit. Adding superfoods can boost nutrition. Flax seeds are a great option. They add fiber and healthy fats. Protein powder is another choice. It makes your oats more filling and helps with muscle recovery. Just a scoop is all you need. You can easily make your oats vegan. Instead of Greek yogurt, use plant-based yogurt. Almond or coconut yogurt works great. They give a creamy texture without dairy. To keep that creamy feel, use ripe bananas or avocados in place of yogurt. Just blend them into your oat mixture. This keeps your oats smooth and tasty while being dairy-free. Enjoy your vegan apple pie overnight oats! To keep your apple pie overnight oats fresh, use glass jars or airtight containers. These will help lock in moisture and flavor. Make sure the containers are clean and dry before filling them. To prevent spoilage, always seal the jars tightly. This keeps air out and stops bacteria from forming. Store your oats in the fridge at a temperature of 40°F or lower. Place them on a middle shelf for even cooling. You can enjoy your oats within three days. After that, the texture may change and they may not taste as good. If you want your oats warm, take a jar from the fridge. Remove the lid and stir the oats. Heat in the microwave for about one minute. Stir again to ensure even warmth. This keeps the flavors bright and tasty. If you prefer them cold, just dig in right away! Yes, you can. If you want a dairy-free option, use almond milk or coconut yogurt. You can also try silken tofu for creaminess. These swaps keep your oats tasty and healthy. You can store them for up to five days. Make sure to keep them in airtight jars. This keeps them fresh and tasty for your busy mornings. You can use quick oats, but the texture will change. Quick oats absorb liquid more quickly and become softer. If you like a creamier texture, quick oats work well. Yes, they are very healthy! Oats are full of fiber, which helps digestion. They also provide energy and keep you full longer. Adding fruits and nuts boosts their health benefits too. This blog post covered a simple recipe for apple pie overnight oats. You learned about the needed ingredients, step-by-step instructions, and key tips. Each part helps you create a tasty, healthy meal. Remember, you can customize your oats to fit your needs. Explore different flavors and toppings to keep things exciting. Finally, proper storage keeps your oats fresh and ready to enjoy. Now you can make delicious overnight oats that suit your taste perfectly!$

A delicious and healthy breakfast option that combines the flavors of apple pie with nutritious oats.

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Prep Time 10

Total Time 8

Course Breakfast

Cuisine American

Servings 2

Calories 300 kcal

Ingredients

1 cup rolled oats
1.25 cups almond milk
1 medium apple, diced
1 tablespoon maple syrup
1 teaspoon ground cinnamon
0.5 teaspoon nutmeg
1 tablespoon chia seeds
0.25 cup Greek yogurt
2 tablespoons walnuts, chopped
1 tablespoon raisins

Instructions

In a medium mixing bowl, combine the rolled oats, almond milk, maple syrup, ground cinnamon, nutmeg, and chia seeds. Mix thoroughly to ensure all ingredients are well incorporated.
Gently fold in the diced apple, making sure to distribute it evenly throughout the oat mixture for balance in flavor and texture.
Carefully divide the mixture into two jars or containers, filling each one about three-quarters full to allow for expansion.
Add a generous dollop of Greek yogurt on top of each jar, then sprinkle with chopped walnuts and raisins if you choose to include them for added flavor and crunch.
Seal the jars tightly with their lids, then store them in the refrigerator. Allow them to chill overnight (or at least five hours) so the flavors can meld and the oats can soften.
In the morning, simply grab a jar from the fridge. Stir gently to combine the layers, and enjoy your delicious apple pie overnight oats cold. If you prefer, you can warm it up in the microwave for about one minute.

Notes

Serve in clear glass jars for an appealing presentation. Garnish with cinnamon and apple slices.

Keyword breakfast, healthy, oats